Peeling over 20 pounds of potatoes, carrots, and other produce, these Kitchen Tech Experts put a plethora of peelers (more than a dozen, in fact!) through rigorous tests to analyze their user-friendliness, ability to swivel around different shapes, ergonomics, cleanability, and thinness of the peeled skins. Their team of on-staff experts-which includes all types: engineers! data analysts! registered dietitians!-rigorously put everyday products to the test (and then more and more tests) in their New York City-based labs to determine which ones you can trust. To find the best potato peeler, we turned to our friends at the Good Housekeeping Institute, who have identified the best and highest-rated brands and put them to the test. Best Old Fashioned Potato Peeler: Linden Sweden Fruit and Vegetable Peeler.Easiest to Use Potato Peeler: Spring Chef Premium Swivel Vegetable Peeler.
#Potato peeler how to#
So whether you’re on the hunt for the potato peeler chefs swear by or the best potato peeler overall, we’ve got you covered with our recommendations-plus some tips for how to use them. But one thing's for sure: If you're using a peeler that's specifically for spuds, you can breathe easy knowing it's best for potatoes. Tomato peelers, asparagus peelers, corn peelers have all come out in recent years,” Papantoniou said. “There are certain peelers that are designed for specific vegetables. And before you ask, no, there isn’t much of a difference between potato peelers and vegetable peelers. “It depends on how often you use them, but a potato peeler should definitely last at least a couple years at minimum,” said Nicole Papantoniou, Director of the Good Housekeeping Institute’s Kitchen Appliances & Culinary Innovation Lab. We’re not ones to throw out our kitchen gear that quickly, but if the time has come to toss your potato peeler in the trash-or, gasp, you’ve never owned one to begin with-now’s your chance to buy a good one. The Barefoot Contessa herself, Ina Garten, has said you should replace your peelers once a year so you don’t make a mess (or risk a potential trip to the ER) by trying to wrestle with a dull, rusty blade. You can even use them to shave off slices of cheese and pats of butter. These small but mighty utensils pack a powerful punch with their ability to peel not just potatoes, but also plenty of other fruits and vegetables. A potato peeler is the most important kitchen tool you can have in your arsenal.
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